Breakfast Menu
Breakfast is served between 7.30am and 9.00am on weekdays and 8.30am and 9.30am on weekends. All the food is freshly prepared from local ingredients. We are pleased to cater for special diets, with prior notice.
The normal menu is:
Fresh orange juice
Selection of cereals, muesli and yoghurt
Fresh grapefruit / seasonal fresh fruit platter
Fried, scrambled or poached egg, bacon, sausages, mushrooms, tomatoes, hash browns, baked beans
Toast and homemade bread, with a selection of preserves, marmalade and local honey
Fresh coffee, English breakfast or Earl Grey tea, fruit and herb teas
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